SEITZ, Wesley D. <br/><br/>
Economics of Resources, Agriculture and Food / 
Wesley D. Seitz, Gerald C. Nelson and Harold G. Halcrow 
 - 2nd edition 
 - New York  McGrawHill  c2002 
 - xxiv, 520p.:  ill.; 
<br/><br/> include glossary and index 
<br/><br/><label>ISBN: </label>0070259585 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture-Economics Aspects<br/>Agriculture Industries<br/>Agriculture and State
<br/><br/><label>Dewey Class. No.: </label>338.1