Nutrition for developing countries,  with special reference to the maize, cassava, and millet areas of Africa 
[by] Maurice H. King [and others] 
 - Nairobi,  Oxford University Press,  c972. 
 - 1 v. (various pagings)  illus. 
<br/><br/>Includes bibliography. 
<br/><br/><label>ISBN: </label>0195722442 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition.<br/>Nutrition
<br/><br/><label>Dewey Class. No.: </label>574.87610