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Economics of Resources, Agriculture and Food /

SEITZ, Wesley D.

Economics of Resources, Agriculture and Food / Wesley D. Seitz, Gerald C. Nelson and Harold G. Halcrow - 2nd edition - New York McGrawHill c2002 - xxiv, 520p.: ill.;

include glossary and index

ISBN: 0070259585

Subjects--Topical Terms:
Agriculture-Economics Aspects
Agriculture Industries
Agriculture and State

Dewey Class. No.: 338.1

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